The Lodge Dining Center
The Lodge Dining Center is UM’s largest dining facility, offering an all-you-care-to-eat experience in the heart of campus. With seven micro restaurants, two outdoor dining decks, views of the Oval, and a floor-to-ceiling fireplace, The Lodge gives students, faculty, staff, and guests a place to eat, meet, study, and recharge throughout the day.
Guests can access The Lodge with a residential dining plan, Off Campus Dining Plan, Bear Bucks, or another accepted payment method. The Lodge also supports a variety of dietary needs and preferences, with allergen information available through Nutrislice and support from Campus Dining’s registered dietitian.
The Lodge Dining Center Virtual Tour
Square + Compass
Sa Fire
Beargrass
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The Lodge can accommodate more than 900 guests with indoor dining spaces, outdoor dining decks, communal seating, and quiet spaces.
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The Maroon 7 Day Plan and Silver 5 Day Plan give students living in residence halls access to The Lodge Dining Center during eligible plan days.
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The Lodge Dining Center features cuisines from all around the world across our all-you-care-to-eat dining hall.
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A destination to fuel your body as well as your mind.
Yow & Yee
Inspired by the historic Pekin Noodle Parlor of Butte, Montana, the oldest family-owned, continuously operating Chinese restaurant in the nation since 1909, Yow & Yee features made-to-order noodles on a Mongolian grill. You can choose from a variety of rotating proteins, vegetables, sauces, and homemade broths. Add an egg roll, pot sticker or soup to enhance your meal.
La Mesa de Lula
Our Latin American inspired station allows you to create your own specialty, choosing from: a variety of fresh toppings, mouthwatering proteins like Al Pastor, barbacoa or seasoned local-ground beef, and traditional sauces like chimichurri, adobo, and tomatillo. Each Friday we offer golden-browned fry bread, perfect for making Indian Tacos.
Sallies
Sallies is a tribute to Mrs. Sallie Brown, an early Montana African American settler, baker, wife, mother, entrepreneur, and former slave. Sallie opened New City Bakery, offering fresh bread, cakes, pies, and confectionery. At Sallies, enjoy specialty desserts, bar treats, and cookies from our own Bear Claw Bakery, crafted with the same dedication and passion that Sallie brought to her bakery. We proudly serve Montana-made Wilcoxson’s novelty ice cream, grab a huckleberry sandwich!
Terra
Terra offers both international, ethnic cuisines and comforting, homestyle dishes. Catch the action and feel the heat as our team of chefs prepare dishes from around the world right in front of you. Craving comfort food? Terra also serves up classics from roasted chicken, macaroni-n-cheese, and a weekly carving station.
Beargrass
Beargrass offers a bountiful salad bar featuring fresh, locally-sourced ingredients. Much of our produce is harvested from the Iron Griz Garden, a ¼-acre garden located just six blocks from campus or locally purchased, reflecting our commitment to sustainability and farm-to-table dining. Beargrass also featuring from-scratch soups, deli delights and breakfast bowls.
Allergen-Friendly Zone
This location is free from gluten, wheat, dairy, tree nuts, and peanuts and offers a variety of items to complement your experience at The Lodge Dining Center. If you have a food allergy, our registered dietitian, Laura Granlund is also available to help you through your dining experience at UM. Did we mention her services come included as part of your residential dining plan?
Entry Price
The Lodge Dining Center is an all-you-care-to-eat dining center and is open to the public during normal business hours. Children 12 years and younger may enter at $6.50 for all meals.
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Debit/Credit Card |
Bear Bucks |
Commuter Dining Plan |
|
|---|---|---|---|
|
Breakfast/Continental Breakfast |
$12 |
$10.80 |
Pre-purchased in blocks |
|
Lunch & Brunch |
$15 |
$13.50 |
|
|
Dinner |
$17 |
$15.30 |